Ingredients:
- 1 lb. large shrimp peeled, deveined and butterflied (tail tip on)
- 2/3 stick butter
- 2 oz. olive oil
- 1 medium onion cut In strips
- 1/2 bell popper cut in strips
- 1/2 cup mushrooms (button fresh)
- 1/2 cup chopped green onion tops
- Juice of 1/2 fresh lemon
- Fresh parsley
- Cajun Power Spicy Garlic Pepper Sauce
- Cajun Power All-Purpose Seasoning
- Cajun Power Garlic Sauce
Directions:
- Season shrimp with Cajun Power All-Purpose Seasoning and Cajun Power Garlic Sauce
- In a skillet on med-hi heat, saute shrimp in butter and olive oil on each side two to three minutes.
- Add onions, bell pepper and mushrooms and saute about 3 more minutes.
- Squeeze lemon juice and stir.
- Sprinkle Cajun Power Spicy Garlic Pepper Sauce (to taste).
- Stir to blend the flavors.
- Sprinkle Cajun Power Spicy Garlic Pepper Sauce again over all ingredients, and stir.
- Add onion tops and parsley to taste. Serve and enjoy.