Sloppy Boudreaux
Some call me "Joe" but my real name is Sloppy Boudreaux. Instructions for Sloppy Boudreaux 1. Brown 1 to 1 1/2 lbs. of ground meat and drain fat. 2. Add 1 jar of Cajun Power Sloppy Boudreaux. 3. Heat and Serve. For a little different twist: Use left-over chopped steak, roast, chicken etc... For the Ultimate Sloppy Boudreaux, use chopped Bar-B-Q pork. Wow! It's so, so, so good!
M
Outstanding sauce! Once you've had this you'll never go back to Manwich again! Love it with hot Italian sausage and pasta.
W
I grew up eating sloppy joes but this is such an upper level meal
S
I am absolutely over the moon with this its so good. Much more flavor than a traditional sloppy Joe. I don't think I ever want a regular sloppy Joe again after this. I live in nevada my mom lives in abbeville and told me about this im so glad she did.
T
Great product I am definitely ordering again and want to try other things also
B
We eat this about once or twice a week at my house. Buying from the company is cheaper and I love not having to go to the store for it. We do grocery delivery as it is and our local Walmart doesnt have it on the shelf.